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Illustration photo · Unsplash (Jenna E.)
Arthurs Nosh bar · 4621 Notre Dame ouest · Le Sud-Ouest

Line cook

Contract
Full or part-time
Schedule
Day · Weekend
Tips
Shared
Language
French · English

Details

Salary
19-23 $/hr
Contract
Full or part-time
Schedule
Day · Weekend
Location
4621 Notre Dame ouest
Language
French · English
Start date
September 28, 2026
Experience
1-3 yrs
Tip sharing
Yes
Venue type
Restaurant
Prepare the dishes at your station according to the recipes and presentation standards Set up your mise en place before each service Work quickly and with precision during rushes, while maintaining good communication with the kitchen team Respect MAPAQ hygiene and food safety standards Rotate stocks (FIFO), label items, and minimize waste Keep the work station clean and organized, and participate in closing the kitchen
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OFFRE D'EMPLOI / JOB OFFER — Chef de partie / Line cook Arthurs Nosh bar Préparer les plats de ton poste selon les recettes et les standards de présentation du chef Faire la mise en place avant chaque service Travailler vite et avec précision pendant le rush, en gardant une bonne communication avec la brigade Respecter les normes d'hygiène et de salubrité du MAPAQ Faire la rotation des stocks (FIFO), étiqueter, et limiter les pertes Garder le poste propre et organisé, et participer à la fermeture de la cuisine Prepare the dishes at your station according to the recipes and presentation standards Set up your mise en place before each service Work quickly and with precision during rushes, while maintaining good communication with the kitchen team Respect MAPAQ hygiene and food safety standards Rotate stocks (FIFO), label items, and minimize waste Keep the work station clean and organized, and participate in closing the kitchen Type d'établissement / Establishment : Restaurant Horaire / Shift : Jour, Fin de semaine · Day, Weekend Type de poste / Position : Temps plein ou partiel · Full or part-time Début / Start : 28/09/2026 Expérience / Experience : 1-3 ans/years Salaire / Salary : 19-23 $/h Langue / Language : Français + Anglais · French + English Pourboire partagé / Tip sharing : Oui · Yes Contact : Clayton Hodge

Ref SM-2026-JUCX