Kitchen Production Manager

OFFRE D'EMPLOI / JOB OFFER — Kitchen Production Manager IAMPHO · Montréal We are seeking enthusiastic and dedicated Kitchen manager to work in an Asian production kitchen environment. Duties Preparation of sauce items according to established recipes and standards. Maintain cleanliness and organization of the establishment area, including proper food storage. Follow food safety guidelines and regulations to ensure the health and safety of our guests. Collaborate with team members to ensure efficient kitchen operations. Handle food items with care, adhering to proper food handling techniques. Participate in inventory management, including receiving stocking supplies as needed. Packaging and lifting crate orders up to 15lbs per crate. Twice a week. Qualifications Previous experience in a restaurant or kitchen setting is required. Strong knowledge of cooking techniques, food preparation, and meal assembly. Familiarity with food safety standards and best practices in the food industry. Ability to work effectively in a team-oriented environment while maint Horaire / Shift : Jour · Day Précisions / Schedule : Monday-Friday 8:00am until 3:00PM Type de poste / Position : Temps plein · Full-time Début / Start : 31/08/2026 Expérience / Experience : 1-3 ans/years Salaire / Salary : À partir de 20,00 $/h Langue / Language : Anglais · English Contact : IAMPHO 📞 514-826-0154